DRINKS
COCKTAILS
THE BIG THREE
SAZERAC
Jim Beam Rye, Bitters, Smoked Absinthe, & Lemon Peel - 10
MANHATTAN - 10
Knob Creek, Dolin Rouge, & House-Blended Bitters - 10
OLD FASHIONED
Old Crow, House-Blended Bitters, & Demerara Simple - 10
CHEAPER THAN THERAPY
HOUSE TONIC & GIN
Gin, House-made Tonic, Frozen Juniper Berries, Burnt Pine Needles, & Lime - 9
SAGE AGAINST THE MACHINE
Tito’s Vodka, Domaine de Canton, St-Germain, Lemon, Pineapple, & Sage - 10
UNDER THE WEATHER
FREE FALLIN’
Sortilege Maple Whisky, Lazzaroni Amaretto, Ginger-Plum-Tea Syrup, & Egg White - 10
DRUNKEN PUMPKIN
Bulleit, St. Elizabeth Allspice Dram, Uhg Boot & Scarf Syrup, & House Bitters - 11
FIRE & BLOOD
Laphroaig, Overholt Rye, Dolin Sweet Vermouth, Gran Classico Tempus Fugit, & A Smoked Glass - 13
COLLIN, THE BUTCHER
Copper & Kings Butchertown Brandy, Lemon, Complicated Syrup, House-made Brandied Cherries, & Bittercube Orange Bitters - 11
THE ROSTER
A SNOWBALL’S CHANCE
Zaya 12YR Rum, Lazzaroni Amaretto, Bourbon Ice Cream, & House Root Beer - 14
BLACKHOLE SUN
Fernet Branca, Torres Orange Brandy, Tempus Fugit Cacao, Borghetti Espresso, & Fee Brothers Barrel-Aged Bitters - 11
I DRINK & I KNOW THINGS
Handsome Hog Hand-Selected Knob Creek Single Barrel, Benedictine, St. Elizabeth Allspice Dram, & Bittercube Bolivar Bitters - 11
OUT TO LUNCH
George Dickle Rye, House Tonic, Leopold Brother’s Fernet, Mathilde Crème de Cassis, & Lemon - 11
THE DUDE
Russian Standard Vodka, Borghetti Espresso, Cream, Vanilla, Angostura Bitters, & Egg White - 10
BOWTIE SATURDAY
Plantation Pineapple Rum, Don Q, Pierre Ferrand Curaçao, Lemon, Lime, Orgeat, & House Grenadine - 10
THE REAL BETSY!
Woodford Rye, Luxardo Maraschino, Dolin Rouge, & House Bitters - 12
EL PUERCO GUAPO
House-Infused Spicy Fresno Green Apple Tequila, Torres Orange Brandy, Luxardo Cherry, Lime, & Salt - 9
OVERRATED DRINK #3
Pimm’s, Mathilde Peche, Vanilla, Soda, & Fresh Fruit - 9
THE LATE HIT!
Lemongrass Gin, Plum-Citrus Syrup, Lemon, & Hot Water - 9
FLIGHTS
{ 1oz. pours of our favorite Kentucky-made libations }
JIM BEAM DISTILLERY – 16
Clermont, Kentucky – Founded 1795
Jim Beam Extra Aged
Jim Beam Double Oak
Jim Beam Single Barrel
WILLETT DISTILLERY – 18
Bardstown, Kentucky – Founded 1936
Johnny Drum
Noah’s Mill
Rowan’s Creek
HEAVEN HILL DISTILLERY – 20
Bardstown, Kentucky – Founded 1935
Evan Williams Small Batch
Elijah Craig Small Batch
Henry McKenna 10YR
FOUR ROSES DISTILLERY – 24
Lawrenceburg, Kentucky – Founded 1888
Four Roses Yellow Label
Four Roses Small Batch
Four Roses Single Barrel
BUFFALO TRACE DISTILLERY – 28
Frankfort, Kentucky – Founded 1792
Blanton’s
Buffalo Trace
W.L. Weller Reserve
TAP BEER
TIN WHISKERS/HANDSOME HOG SMOKE ALE
When It's Gone, It's Gone... Temporarily! - St. Paul - 7
PRYES MIRACULUM
IPA – Minneapolis – 7
Balanced, Hoppy, & Sweet
SURLY HELL
German-Style Lager – Minneapolis – 6
Light & Crisp
LAGUNITAS IPA
IPA – Petaluma, CA – 7
Apricot Beginning, Great Hop Finish
SUMMIT ROTATOR
Ask Your Bartender
From Our Saint Paul Neighbors
LIGHT ROTATOR
Ask Your Bartender
NITRO ROTATOR
Ask Your Bartender
BOTTLES
NUT BROWN – 8
AleSmith – CA – Brown Ale
RODENBACH – 10
Brouwerij Rodenbach – Belgium – Sour
EPA – 6
Summit – MN – Pale Ale
AMBER ALE – 6
Bell’s Brewing Co – MI
HIGH LIFE – 4
Miller – WI – American Larger
CANS
HAMM’S
Tallboy – Lager – WI – Burt’s Favorite – 4
COORS LIGHT
Tallboy – Lager – CO – 3
SUMMIT SAGA
IPA – St. Paul – 7
SURLY FURIOUS
IPA – Minneapolis – 8
GRAIN BELT PREMIUM
Lager – New Ulm, MN – 4
FULTON LONELY BLONDE
Tallboy – Blonde Ale – Minneapolis – 7
AGAINST THE GRAIN CITRA ASS DOWN
Double IPA – Louisville, KY – 8
LAGUNITAS 12TH OF NEVER
Tropical Hoppy Ale – Petaluma, CA – 6
TIN WHISKERS WHEATSTONE BRIDGE
American Wheat Ale – St. Paul – 8
WINE
WHITE
MONTHLY WHITE FEATURE
Ask Server or Bartender for Details
SAUVIGNON BLANC
Fire Road – Marlborough, New Zealand – 9
Passionfruit, Grapefruit, & Long Finish
TRAMINER – RIESLING BLEND
Rosemount – Southeast Australia – 8
Almond Blossom, Marzipan, White Peach, & Honeysuckle
PINOT GRIS
J. Vineyards & Winery – CA – 10
Crisp, Floral, & Slightly Fruity
CHARDONNAY
Canon 13 – Santa Lucia Highlands, CA – 10
Citrusy, Bright, & Balanced
PETIT VERDOT ROSÉ
Rustenberg – South Africa – 9
Dry Strawberries, Fresh, & Clean
PROSECCO
La Marca – Italy – 10 (split)
Ripe Citrus, Lemon, & Grapefruit
BRUT
Gerard Bertrand’s Cremant de Limoux – Carcassonne, France – 10
“A Beautiful, Golden Yellow Robe.”
– Bertrand
RED
MONTHLY RED FEATURE
Ask Server or Bartender for Details
PINOT NOIR
Maison Louis Latour – France – 12
Round, Elegant, & Fruity
CABERNET SAUVIGNON
Drumheller – Columbia Valley, WA – 8
Bright Floral, Red Cherries, & Silky Finish
RED BLEND
The Cleaver – CA – 12
Black Cherry, Tobacco, & Orange Oil
RIOJA
Campo Via – Spain – 11
Soft Tannins, Cherries, Pepper, & Oak
PINOT NOIR
J. Vineyards & Winery – CA – 13
Jammy, Ripe, Spicy Pepper, & Plum
SHIRAZ
Barossa Valley Estate – Australia – 9
Perfect Australian Shiraz
ZINFANDEL
1000 Stories – CA – 16
Bourbon Barrel-Aged Zinfandel
Non-Alcoholic
HOUSE-MADE ROOT BEER
The Best of the Best of the Best – 3.75
SPARKLING BAR LEMONADE
Concocted Right Over There – 3.75
HOUSE-MADE TONIC
A Handsome Hog Staple – 4.25
SWEET TEA
A Southern Favorite – 3.25
GOSLING’S GINGER BEER
Made in Bermuda – 4
COFFEE
Morningstar Coffee – 3.5
NICE TEA
Nice & Refreshing – 3.25
COCA-COLA
All the Good Stuff – 3.25
RED BULL
Classic, Sugar-Free, Red, or Yellow – 5
ST. PAULI GIRL N.A.
NOTE: Contains Trace Alcohol – 5
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HOURS & LOCATION
Monday-Thursday 11AM–12AM
Friday & Saturday 11AM – 1AM
Sunday Brunch! 10AM – 2PM
