DRINKS

 

We like bourbon. That’s why we have over 100 bottles of it behind the bar and are barrel aging some of our own for future enjoyment. But there’s more than just bourbon at the Hog. We’ve got a House Manhattan, a smoky Sazerac (Chef’s favorite), a Vieux Carre. It’s a big, beautiful list of cocktails that you will remember & love forever & ever amen. If you’re in the mood, we’ve got Bourbon Flights that our staff has put together—you’ve got to try them. We’ve used our charm to win exclusive concoctions with local brewers & distillers so you’ll be sipping stuff you ain’t never sipped before.

If you don’t feel like being filled with the Spirits, we’ve got you covered. Sweet Tea, local craft beers, perfectly paired wines—we’ve got a liquid that’ll quench your thirst.

 

COCKTAILS

THE BIG THREE

SAZERAC
Jim Beam Rye, Bitters, Smoked Absinthe, & Lemon Peel - 10

MANHATTAN - 10
Knob Creek, Dolin Rouge, & House-Blended Bitters - 10

OLD FASHIONED
Old Crow, House-Blended Bitters, & Demerara Simple - 10

HERE TO STAY

HOUSE TONIC & GIN
Gin, House-made Tonic, Frozen Juniper Berries, Burnt Pine Needles, & Lime - 9

SAGE AGAINST THE MACHINE
Tito’s Vodka, Domaine de Canton, St-Germain, Lemon, Pineapple, & Sage - 10

I DRINK AND I KNOW THINGS
Redemption Bourbon, Benedictine, St. Elizabeth Allspice Dram, Bolivar Bitters - 13

WE SMOKE ANYTHING
George Dickel Rye, Cocchi De Torino, Cognac, Tobacco Infused Benedictine, House Trinity Bitters - 13

HANDSOME CREATIONS

RIC FLAIR
Redemption Rye, Mathilde Cassis, Leopold Brothers Fernet, Lemon, House Bitters, & a Gold Chain - 12

#DOPE
Makers 46, Dolin Rouge, Lazzaroni Amaretto, Fee Brothers Barrel Aged Bitters, Grand Classico, & Campari - 11

O'DOYLE RULES
Plantation 3 Star Rum, Plantation Pineapple Rum, Mathilde Cassis, Pineapple, Lime, Orgeat, Dashfire Hibiscus Bitters, Wray and Nephew Overproof Rum - 10

HOODIE WEATHER #2
Diplomatico 12 Year Rum, Charred Cinnamon-Vanilla Syrup, Cream, Hot Coffee - 10

REY MYSTERIO
Casamigos Reposado, Yellow Chartruese, Luxardo Maraschino, Lime, Haberno Bitters, Mezcal Rinse - 12

A STIFF MORNING
Sipsmith Gin, Coffee Infused Campari, Cocchi De Torino Sweet Vermouth - 12

AFRAID TO BE NAKED
Balsamic Basil Seasonal Fruit Shrub, Tito’s Vodka, Aperol, Honey, Lemon - 11

DUDE, WHERES MY SIDECAR
Casamigos Anejo, Heirloom Pineapple Amaro, Honey, Pineapple, Lime, Orange, Bolivar Bitters - 12

FLIGHTS

{ 1oz. pours of our favorite Kentucky-made libations }

JIM BEAM DISTILLERY – 16
Clermont, Kentucky – Founded 1795
Jim Beam Extra Aged
Jim Beam Double Oak
Jim Beam Single Barrel

WILLETT DISTILLERY – 18
Bardstown, Kentucky – Founded 1936
Johnny Drum
Noah’s Mill
Rowan’s Creek

HEAVEN HILL DISTILLERY – 20
Bardstown, Kentucky – Founded 1935
Evan Williams Small Batch
Elijah Craig Small Batch
Henry McKenna 10YR

FOUR ROSES DISTILLERY – 24
Lawrenceburg, Kentucky – Founded 1888
Four Roses Yellow Label
Four Roses Small Batch
Four Roses Single Barrel

BUFFALO TRACE DISTILLERY – 28
Frankfort, Kentucky – Founded 1792
Blanton’s
Buffalo Trace
W.L. Weller Reserve

TAP BEER

 

PYRES/HANDSOME HOG SMOK'D OUT ALE 
Earthy, Smokey, & Peaty - NE, Minneapolis - 7

 

PRYES MIRACULUM
IPA – Minneapolis – 7
Balanced, Hoppy, & Sweet

SURLY HELL
German-Style Lager – Minneapolis – 6
Light & Crisp

BALLAST POINT ROATATOR
Ask Your Bartender

SUMMIT ROTATOR
Ask Your Bartender
From Our Saint Paul Neighbors

LIGHT ROTATOR
Ask Your Bartender

NITRO ROTATOR
Ask Your Bartender

DARK/HOPPY ROTATOR
Ask Your Bartender

BOTTLES

DESCHUTES FRESH SQUEEZED – 6
Ipa – Bend, OR

PACIFICO – 5
Mexican Pilsner – Mazatlan, Mexico

AMBER ALE – 6
Bell’s Brewing Co – MI

HIGH LIFE – 4
Miller – WI – American Larger

CANS

HAMM’S
Tallboy – Lager – WI – Burt’s Favorite – 4

COORS LIGHT
Tallboy – Lager – CO – 3

ALESMITH NUT BROWN
Brown Ale – San Diego,CA – 8

SURLY FURIOUS
IPA – Minneapolis – 8

TOPPLING GOLIATH PSEUDO SUE
American Pale Ale – Decorah, Iowa – 10

FULTON LONELY BLONDE
Tallboy – Blonde Ale – Minneapolis – 7

CASTLE DANGER CREAM ALE
Cream Ale – Two Harbours, MN – 7

LAGUNITAS 12TH OF NEVER
Tropical Hoppy Ale – Petaluma, CA – 6

TIN WHISKERS WHEATSTONE BRIDGE
American Wheat Ale – St. Paul – 8

WINE

WHITE

MONTHLY WHITE FEATURE
Ask Server or Bartender for Details

SAUVIGNON BLANC
Saint Clair – Marlborough, New Zealand – 15
Passionfruit, Grapefruit, & Fresh Finish

MOSCATO
Stemmari – Sicily, Italy – 8
Perfumes of White Flowers, & Smooth Citrus

PINOT GRIS
J. Vineyards & Winery – CA – 10
Crisp, Floral, & Slightly Fruity

CHARDONNAY
Laguna – Russian River Valley, CA – 10
Apple, Pear, Strawberries, Cherries, Pomegranite, Balance, & Creamy Finish

ROSÉ
Fleur De Mer – Côtes de Provence, France – 12
Red Cherry, Raspberry, & White Peach

PROSECCO
La Marca – Italy – 10 (split)
Ripe Citrus, Lemon, & Grapefruit

BRUT
Gerard Bertrand’s Cremant de Limoux – Carcassonne, France – 10
“A Beautiful, Golden Yellow Robe.”
– Bertrand

RED

MONTHLY RED FEATURE
Ask Server or Bartender for Details

PINOT NOIR
Maison Louis Latour – France – 12
Round, Elegant, & Fruity

CABERNET SAUVIGNON
Drumheller – Columbia Valley, WA – 8
Bright Floral, Red Cherries, & Silky Finish

RED BLEND
The Cleaver – CA – 12
Black Cherry, Tobacco, & Orange Oil

RIOJA
Campo Via – Spain – 11
Soft Tannins, Cherries, Pepper, & Oak

PINOT NOIR
J. Vineyards & Winery – CA – 13
Jammy, Ripe, Spicy Pepper, & Plum

MALBEC – TANNAT BLEND
Piattelli Vineyards – Cafayete Valley, Argentine – 12
Red Fruit, Jam, Vanilla, & Tobacco

ZINFANDEL
1000 Stories – CA – 16
Bourbon Barrel-Aged Zinfandel

Non-Alcoholic

HOUSE-MADE ROOT BEER
The Best of the Best of the Best – 3.75

SPARKLING BAR LEMONADE
Concocted Right Over There – 3.75

HOUSE-MADE TONIC
A Handsome Hog Staple – 4.25

SWEET TEA
A Southern Favorite – 3.25

GOSLING’S GINGER BEER
Made in Bermuda – 4

COFFEE
Morningstar Coffee – 3.5

NICE TEA
Nice & Refreshing – 3.25

COCA-COLA
All the Good Stuff – 3.25

ST. PAULI GIRL N.A.
NOTE: Contains Trace Alcohol – 5

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HOURS & LOCATION

Monday-Thursday 11AM–12AM
Friday & Saturday 11AM – 1AM

Sunday Brunch! 10AM – 2PM

(651) 340-7710

Overlooking Mears Park in Lowertown