DINNER


5pm - 10pm Every Day


STARTERS


WHOLE ROASTED CAULIFLOWER +
Spicy Gastrique, Olive Oil, Smoked Salt, Chive - 15


WOODFIRE ROASTED MUSSELS +
Bacon Bone Broth, Bourbon, Andouille Roasted Chili, Texas Toast, Bacon - 24

DRY RUB WINGS +
House Pickles -14/20

CRAWFISH HUSHPUPPIES
Creole Remoulade, Lemon - 18

PORK BELLY+
Black Forest Pork Belly, Maple Bourbon Honey Glaze, Candied Pecan Vinaigrette, Candied Pecans - 18

BRUSSELS SPROUTS+
Bacon Vinaigrette - 16

PIG WINGS
Buff-Yaki, Cabbage Slaw, Peanuts, Cilantro Lime Vinaigrette - 18

FRIED GREEN TOMATOES
Pineapple, Orange, Fresno, Smoked Cashews - 15


SALADS


CAESAR SALAD+
Romaine, Smoked Anchovy, Parmesan Crisp with Benne Seed, Parmesan Shred, Black Lava Salt, Fresh Cracked Pepper, Lemon Starter - 12 | Entree’ - 18

WATERMELON SALAD
Red Romaine, Watermelon, Radish, Jalepeno,
White Balsamic Vinaigrette, Toasted Watermelon Seeds Starter - 12 | Entree’ – 18

PROTEIN ADDITIONS+
Add Shrimp - 9 Add Chicken - 7


SIDES


MAC ‘N’ CHEESE
3 Cheese Blend, Flamin’ Hot Cheetos - 7


BRAISED GREENS +
Smoked Pork Shank & Bacon Salt - 7

SLAW +
No Mayo Here - 7


GRITS +
Anson Mills, Black Pepper, Garlic - 7

CUCUMBER SALAD+
Cherry Tomato, Sweet Vidalia Onion - 7


CORNBREAD MUFFIN
Anson Mills Cornmeal, Cayenne Honey Butter - 4

ENTREES


SECRETO+
8oz Secreto Cut, Bourbon Smoked Pepper Corn Crust, Cedar Braised Beans,
Bourbon Maple Demi, Fennel Leak Puree - 36


SPARE RIBS +
Dry Rub, Texas Toast,
Sweet Corn, House Pickles - 26 | 45
{ when it’s gone, it’s gone }


SMOKED BEEF BRISKET +
12 ozUSDA Prime, Texas Toast,
House Pickles, Sweet Corn - 30
{ when it’s gone, it’s gone }


CHICKEN ‘N’ WAFFLES
Compressed Watermelon, Maple Syrup, Cayenne Honey Butter - 22


DINNER MAC N' CHEESE
3 Cheese Blend, Fried Chicken Thigh, Andouille Sausage, Bacon, Jalapeno - 20

house favorites

COMBO #5 +
Because why not have it all?
Brisket, Fried Chicken, Spare Ribs, Smoked Pulled Pork, Cornbread Muffin, Grilled Sweet Corn, & House Pickles - 35
{ choose two meats, add third - 8 }

LOBSTER FETTUCCINE
Smoked Lobster, Mussel, Cherry Tomato, Garlic, Shallot, Lobster Stock, Butter - 35


BRAISED SHORT RIB
Beef Short Rib, Bone Marrrow, Barley Biscuit, Onion, Carrot, Radish, Beef Gravy Roux - 45


BUCK HUNTER BURGER+
Wagyu Beef - Elk Patty, Black Garlic Aioli, Watercress, Watermelon Vinaigrette, Pickeled Watermelon Rind - 21


TENNESSEE HOT CHICKEN SANDWICH
Sweet & Hot Pickles, Shredded Iceberg, Cry Baby Craig’s Aioli - 18


CAROLINA BBQ SANDWICH +
Roasted Pork Shoulder, Slaw - 17

Image

SWEETS

SMOKED CREME BRULEE’ + - 12

CHOCOLATE BROWNIE CHEESECAKE - 12

CINNAMON ROLL BREAD PUDDING- 10

BANANA PUDDING - 12

ICE CREAM + - 4

— EXPLORE THE MENUS —

HOURS & LOCATION


Sunday

10am-2pm Brunch
2pm-5pm Happy Hour
5pm-10pm Dinner
10pm-11pm Happy Hour


Monday — Thursday

3pm-5pm Happy Hour
5pm-10pm Dinner
10pm-11pm Happy Hour


Friday

3pm-5pm Happy Hour
5pm-10pm Dinner
10pm-12am Happy Hour


Saturday

10am-2pm Brunch
2pm-5pm Happy Hour
5pm-10pm Dinner
10pm-12am Happy Hour

**patio closes at 10pm every night**


There is complimentary street parking in front and several pay lots around the neighborhood.



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