DINNER

Available 5-9PM, Monday through Thursday
5-10PM, Friday & Saturday

STARTERS

HUSHPUPPIES – 9
Crawfish, Roasted Corn, & Smoked Green Tomato Relish

HAM CURED PORK BELLY – 14
Hoppin’ John, Popped Sorghum, Pickled Red Cabbage, & Bourbon Syrup

SAUSAGE GRAVY POUTINE – 10
Pickled Fresno, Cheese Curds, & Chives

BACON FAT POPCORN – 5
Bacon Fat Powder & Bacon Salt

PIMENTO CHEESE DIP – 8
Ritz Crackers

CHICKEN FRIED CAULIFLOWER – 13
Bourbon Gastrique, Olive Oil, & Smoked Salt

LOW COUNTRY BOIL – 15
King Crab Claw, Shrimp, Crawfish, Mussels, Red Potato, Sweet Corn,
& House Smoked Hot Link

SOUPS & SALADS

WATERMELON SALAD – 10
Arugula, Crispy Speck, House Fresh Cheese, Cantaloupe Puree, Tarragon Croutons, & Lemon Poppy Seed Dressing

BBQ CHOPPED SALAD – 12
Choice of Meat, Romaine Lettuce, Black Eyed Peas, Pickled Red Onion, Grilled Corn, Diced Pimentos, Red Cabbage, Grape Tomatoes, Buttermilk Biscuit Croutons,
Green Goddess, & BBQ

SWEET CORN CHOWDER – 8
Crispy Pancetta Chip, Popcorn, Shiso, Corn Shoot, & Piment d’Espelette

ENTREES

CHICKEN N’ WAFFLES – 18
Pickled Peaches, Bourbon Maple Syrup, & Honey Cayenne Butter

SWEET POTATO GNOCCHI – 24
Smoked Pork Shank, Brussels Sprout Petals,Smoked Mushrooms, Arugula Pesto,
& Brown Sugar Bourbon Demi

BABY BACK RIBS – 17/27
Texas Toast, House Pickles, & Sweet Corn

COMBO #5 – 30
Pick Two: 1/2 Rack, Brisket Or Fried Chicken
Anson Mills Cornbread Muffin, Grilled Sweet Corn, & House Pickles

SMOKED BEEF BRISKET – 23
Texas Toast, House Pickles, & Sweet Corn
(When It’s Gone, It’s Gone)

CAROLINA BBQ SANDWICH – 13
Potato Wedges

PAN ROASTED BLACK BASS – 26
Shrimp N’ Bacon Butter, Grilled Red Potatoes, English Peas, & Pea Consume,

GRILLED DUROC CHOP – 28
Confit Sweet Potatoes, Pickled Grapes, Broccolini, & Lardo

JAMBALAYA – 24
Carolina Gold Rice, Pan Seared Prawns, House Andouille, & Scallion

Get Buttermilk Biscuits with Smoked Honey Butter – 3.5

PIG OF THE DAY

Chef’s Special Every Single Day 
Check Out Our Instagram or Facebook To See Previous P.O.D’s (And Sometimes Today’s!)


SIDES


BRAISED GREENS – 5
Smoked Pork Shank, & Bacon Salt

HOPPIN’ JOHN – 5
Charleston Gold Rice, House Tasso Ham,
& Black Eyed Peas

CUCUMBER SALAD – 5
Sweet Vidalia Onion, & Tomato

SLAW – 5
No Mayo in Here

MAC N’ CHEESE – 6
Flamin’ Hot Cheetos

CRISPY BRUSSELS SPROUTS – 8
Bacon Vinaigrette

ANSON MILLS CORNBREAD MUFFIN – 3.5
Anson Mills Cornmeal,
& Cayenne Honey Butter Bacon Vinaigrette


MEAT BAR

Daily Selection Of Cured & Smoked Pig, Served With Fresh Bread, House Pickles, & Mustards.
Add Benton Tennessee Aged Country Ham. Ask your server for todays price.

SMALL – 14 | MEDIUM – 22 | LARGE – 32



DESSERT

ENCHANTED CHOCOLATE BOG – 8
Chocolate Ganache, Basil Cake, Pickled Strawberries, & Strawberry Sorbet

VIOLET BEAUREGARDE – 8
Sweet Corn Custard, Benne Seed Brittle, Popped Sorghum, & Spicy Blueberry Sorbet

pie of day – 4.5
à la Mode – 1.5

CHEESE board – 9
Morbier, Brown Butter Pear Balls, Brined Mustard Seeds,
Sourdough Crostini, & Almonds

brownie or cookies – 5
Also Available To Go


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HOURS & LOCATION

Monday-Thursday 11AM–12AM
Friday & Saturday 11AM – 1AM

Sunday Brunch! 10AM – 2PM

(651) 340-7710

Overlooking Mears Park in Lowertown